The Menu

We welcome you to our Lunch - Event - Work Restaurant Le Chef.

Between the ballet of planes on the runway and the incredible view of the Jura range,

This restaurant is eye-popping!


On the menu side, we take off for a great trip with beautiful stopovers …

classics of traditional Swiss cuisine but also our own international delicacies.


Tie your taste buds!

SPRING 2025
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Menu

Entrée de saveurs

Salade mêlée

Jeunes pousses & légumes croquants

Baby leaves & crunchy vegetables

12.00
Velouté de saison

Petits croûtons

Seasonal soup, small croutons

12.00
Oeuf parfait et sa mousseline de petits-pois

Ragout de morilles, petits-pois, lard

& sauce poulette

Perfect egg and its pea mousseline,

morels ragout, peas, bacon & chicken sauce

20.90
Saladine d'asperges vertes & blanches

Chair de crabe, suprême de pamplemousse & gingembre confit

Green and white asparagus saladine, 

crabmeat, grapefruit supreme

& candied ginger

21.90

Our favorite

Tatin de tomates cerises

Miel, thym, romarin & chèvre frais aux herbes

Cherry tomatoes tart tatin, honey, thyme, rosemary

& fresh goat cheese with herbs


19.90

Menu

Entre Terre et Mer

Filet de canard cuisson basse température

Chutney de rhubarbe, gingembre,

sauce soja montée au beurre, 

légumes du moment & pommes grenaille

Low-temperature cooking duck filet 

with rhubarb chutney, ginger, butter soy sauce,seasonal vegetables & pommes grenaille 

36.90
Entrecôte de bœuf

Jus court

Beef ribeye with jus court

40.00
Tartare de bœuf GRTA traditionnel

Câprons, cornichons, échalotte, jaune d'oeuf & toasts de pain

Traditional GRTA beef tartare, caper, 

pickles, shallot, egg yolk & toast

37.90
Risotto d'asperges vertes & blanches

& tuiles de Parmesan

Green and white asparagus risotto & Parmesan tuiles

27.90
Burger Montagnard 140kg

Boeuf GRTA, raclette, laitue, tomate & pommes frites

GRTA Beef burger, raclette cheese, lettuce, tomato & French fries


Supplément Bacon | Fromage | Piment 

Add on Bacon | Cheese |  Jalapeños


3.90 | 2.90 | 3.90

34.90

Our favorite

Noix de St Jacques


Mousseline de petits-pois, émulsions agrumes-citronelle-gingembre,

billes de yuzu & pommes grenaille

Scallops, pea mousseline, citrus-lemon-ginger emulsion,

yuzu beads & pommes grenaille

41.90

Menu

Farandole des desserts

Coulant au chocolat

Déclinaison de fraise (coulis, salade, glace...)

Chocolate lava cake

Strawberry variation (coulis, salad, ice cream...)


14.90
Salade de fruits

Fruits salad

10.90
Brioche Perdue Maison

Caramel beurre salé & glace vanille 

Homemade French Toast, salted butter caramel & vanilla ice cream


13.90
Café gourmand

Assortiment de 4 douceurs

4 sweet assortment

14.00

Les Coupes Glacées

Danemark

Glace vanille, sauce chocolat & crème fouettée

Vanilla ice cream, chocolate sauce & whipped cream

9.50
Cappuccino

Glace vanille, glace café, espresso & crème fouettée

Vanilla & coffee ice cream, espresso & whipped cream

9.50
Café Affogato

Glace vanille & espresso

Vanilla ice cream & espresso

7.50
Mont Blanc

Glace Maple Walnut, crème de marrons, marrons glacés & crème fouettée

Maple walnut ice cream, chestnut cream, glaced chestnuts & whipped cream

9.50
Bananasplit

Banane, glace vanille, amande, sauce chocolat & crème fouettée

Banana, vanilla ice cream, almonds, chocolate sauce & whipped cream

9.50

• Vanilla Dream • 

• Swiss Chocolate •

• Espresso Croquant •

• Stracciatella •

• Maple Walnut •

• Raspberry & Strawberry •

• Passion Fruit & Mango •


CHF 4.50

Ice Cream & Sorbets