Le Chef dresses in the colours of Christmas....
Come and taste our "Special Festive Menus", stars on your plate!
Valentine's Special
Just for Valentine's Day, Le Chef restaurant opens its doors to you for a romantic evening. We've got a whole host of surprises just for you!
Come and celebrate your love story in a unique atmosphere.
On the menu: photobooth, quiz, and a delicious meal, all with a view of the starry sky, dancing planes and snow-capped mountains to end the day in style.
Last but not least, our Maître d'Hôtel will be delighted to present to you his assortment of Geneva wines to accompany you throughout the evening and make you fall head over heels once again.
It's the perfect combination to bring your story to life!
From heart to heart...
February 14th is approaching!
Christmas Menu
For your corporate events, we've prepared an exceptional Christmas Menu at Le Chef restaurant. Awaken your senses with festive flavors and a warm atmosphere. Book now and make your party unforgettable!
Available from December 16 to January 3, 2025
A loft spirit which is open and luminous in a neo-industrial style. A penthouse feeling with large bay windows offering a stunning view of the runways with the Jura mountains as a back-drop. Le Chef, offering a culinary journey, welcomes travellers and local residents alike to experience the creative and authentic cuisine.
Lunch. Events. Work.
The Restaurant
Le Chef
A loft spirit
The interior architects worked on the conception of the fittings according to the strong values which underscore the concept of the restaurant: authenticity, sharing, pleasure, encounters and creativity.
Restaurant
We serve you real Neapolitan pizza enjoyment. Our pizzas are created with our unique, homemade dough and a lot of love, with selected ingredients and straight from the wood-fired oven.
Bar & Lounge
Neapolitan origin. What do Sophia Loren and a film from 1954 have to do with our l'Oro di Napoli? Immerse yourself in the Neapolitan world and learn more about it.
The Terrace
Discover
Autumn 2025
Menu
Discover our Autumn menu;
a concentrate of novelties and classics, of generosity and delicacy
Weekly Menu
From Monday 13th to Friday 17th October
Céleri rémoulade au curry, crevettes croustillantes & pomme verte
Curry celery remoulade, crispy prawns & green apple
Feuilleté d'achard de légumes aux épices indiennes
& sauce yaourt menthe-citron vert
Vegetable achard puff pastry with Indian spices & mint-lime yoghurt sauce
***
Bao de canard, sauce Apicius,
tagliatelles de légumes crus marinés au lait de coco & combava
Duck bao, Apicius sauce,
raw vegetables marinated in coconut milk tagliatelle & combawa
Curry vert de légumes et châtaignes & riz basmati
Vegetables and chestnuts green curry & basmati rice
***
Brownie chocolat & glace maple walnut
Chocolate brownie & maple walnut ice cream
Tarte fine aux pommes, glace caramel & caramel beurre salé
Thin apple pie, caramel ice cream & salted butter caramel
Starter + Main Course or Main Course + Dessert
CHF 36.90
Starter + Main Course + Dessert
CHF 44.90
VTA included
6 modular rooms
Events
Treat yourself to a top-of-the-range, made-to-measure service. For a business meetings or a family occasion, The key words here are flexibility and quality. Everything can be adapted to measure, offering a high quality service, which encompasses technological equipment of the highest standard.
Meeting rooms
professional meetings
or family occasions
For your professional meetings or family occasions, the Chef has 6 private rooms with modular spaces as desired, according to your needs and budget.
Newsletter
Contact us
Restaurant • Bar • Lounge
They’re talking about us!
The infamous Marie Claire magazine honors the restaurant Le Chef in their February 2025 edition.
According to them: «One of Geneva's hippest addresses!»
