Follow the adventure Le Chef in live
Help us reduce the ecological footprint
From May 6 to June 9, help us reduce the ecological footprint of our restaurant: we are working with the Canton of Geneva and Genève Aéroport to make our establishment more sustainable.
We have measured the ecological impact of our menus to offer even more environmentally friendly dishes. Our teams will inform you about this project! Also try your luck in the contest and win a gourmet basket of local products.